Cacaobønnen (“The Cocoa bean”) is located in a small town called Os close to the city Bergen in Norway. With a fucus on high quality raw materials and professionel workmanship, Cacaobønnen offers a limited but high quality assortment of hand made chocolate products. Among their specialities is the chocolate truffles called Fleur de Pomme created by Mr. Einar Henriksen.

In the factory Chocoma equipment has been used since 1989, and within the recent years additional tempering and enrobing capacity is acquired by means of 6T and 5B18 machines.