Baker and confectioner chef Mr. Jörg Sailer is the 3. generation of Bäckerei Konditorei Sailer in Stuttgart. For more than 75 years Bäckerei Konditorei Sailer has made fine chocolate cakes and biscuits. Beside this hollow figures are moulded around festivals, for instance hares at Easter.

Since year 2003 the double melting and tempering machine from Chocoma model 6T20CD2 has contributed to the work of Mr. Jörg Sailer in making high quality cakes.

www.baeckerei-sailer.de